Appetizers
SuperNachos $8.50 Add Carne Asada $2.50
Tortilla chips smothered in jack cheese and frijoles. Served with guacamole, sour cream and salsa.
Fandango Quesadilla $8.50
A traditional Mexican dished served with, crab, calamari, scallops and shrimp
Add Carne Asada $2.50 Add Chicken $2.50
Ceviche $8.50
A traditional Mexican dish served with, crab, calamari, scallops and shrimp.
Shrimp Consuelo $3.00(each)
Large jumbo shrimp stuffed with crab and wrapped in bacon.
Served with a jalapeno béarnaise sauce.
Calamari $8.50
Calamari strips basted in a light tempura batter and cooked to perfection.
Guacamole Dip w/ Sour Cream $6.75
A crisp tortilla shell filled with guacamole. Served with sour cream, tortilla chips and salsa.
Empanadas $8.00
Two homemade empanadas filled with picadillo and served with fresh salsa.
Fandango Sampler $12.00
A great way to sample our most popular appetizers. Nachos, cheese quesadilla, 2 shrimp Consuelos and an empanada. Served with guacamole and sour cream. (Serves 2)
Soups
Albondigas $5.00
A traditional Mexican soup made with fresh vegetables and meatballs.
Tortilla Soup$ 5.00
A hearty chicken and vegetable soup served with crispy tortilla strips and chunks of fresh avocado.
Menudo (Saturday and Sunday only)
A traditional Mexican breakfast soup made with tripe and hominy. Great for hangovers!
Salads
Super Tostada Salad $10.50
Crisp salad greens in a flour tortilla shell topped with chicken or beef, cheese tomatoes, frijoles, guacamole and sour cream.
Chicken Caesar Salad $9.00
Classic Caesar salad topped with chicken and tossed in our own Caesar dressing.
Ginger Chicken Salad $9.50
Crisp romaine lettuce topped with chicken, mushrooms pine nuts and tossed in our ginger dressing.
Fandango Salad $9.50
Tossed salad greens with fresh pears, walnuts, and Gorgonzola cheese in a honey mustard dressing.
Spinach Aurora $9.50
Fresh spinach leaves served warm with grilled shrimp, mushrooms, onions, bell peppers, and pineapple. Accompanied with a jalapeno béarnaise sauce.
Tacos
Tacos de Carne Asada $9.75
Two tacos filled with top sirloin carne asada, guacamole, Pico de Gallo, cheese and served with rice and beans.
Tacos de Pescado $9.75
Two fish tacos light lightly battered and deep-fried, garnished with fresh cabbage, guacamole and our own special sauce. Served with rice and beans.
Tacos de Carnitas
Two tortillas filled with tender pork, Pico de Gallo and guacamole. Served with rice and beans.
9.75
Rolled Tacos
Three beef rolled tacos topped with lettuce, tomatoes, guacamole and sour cream Served with rice and beans.
9.75
Burritos
Burrito de Carne Asada
A large flour tortilla filled with carne asada, Pico de Gallo, cheese and guacamole. Served with rice and beans.
14.50
Burrito de Camarones
A large flour tortilla filled with sautéed shrimp, Pico de Gallo, cheese, rice and topped with ranchero sauce. Served with rice and beans.
15.00
Buritto de Carnitas
A large flour tortilla filed with tender pork, Pico de Gallo and topped with a tomatillo green sauce and sour cream. Served with rice and beans.
14.75
Vegetarian Burrito
A large flour tortilla filled with rice, beans, bell peppers, onions. Mushrooms, lettuce, and tomatoes. Topped with enchilada sauce and cheese. Served with a small green salads.
13.50
Fandango Burrito
A large flour tortilla filled with your choice of beef or chicken and covered in a salsa roja and cheese. Served with rice and beans.
14.50
Chimichanga Burrito
Your choice of chicken or beef, deep fried, and topped with salsa roja. Served with rice and beans.
14.75
Enchiladas
Cheese Enchiladas
Two cheese enchiladas served with a salsa roja and sour cream. Served with rice and beans.
10.50
Chicken Verde Enchiladas
Two corn tortillas filled with chicken and topped with a green tomatillo sauce and sour cream. Served with rice and beans.
13.75
Enchiladas Rancheras
Two chicken enchiladas covered in our homemade ranchero sauce and topped with sour cream. Served with rice and beans.
13.75
Chicken Mole Enchiladas
Two chicken enchiladas covered in our homemade mole sauce. Served with rice and beans.
13.75
Seafood Enchiladas
Two corn tortillas filled with sauteed shrimp. Served with rice and beans.
13.75
Combinations
All combinations are served with rice and beans. No substitutions, please.
Combination #1
Chicken Tamale & Chile Relleno
13.50
Combination #2
Beef Taco & Cheese Enchilada
13.50
Combination #3
Chile Relleno & Beef Taco
13.50
Combination #4
Chile Relleno & Cheese Enchilada
13.50
Combination #5
Beef Taco, Cheese Enchilada & Chile Relleno
13.75
Combination #6
Chicken Tamale, Chile Relleno & Cheese Enchilada
13.75
Especials
All especials served with fresh vegetables and rice or a baked potato unless otherwise noted.
Hauchinango a la Veracruz
Red Snapper sautéed and covered in a tomato Veracruz Sauce.
17.50
Carne Asada Plate (Add shrimp and mushrooms)
A thin sliced top sirloin steak charbroiled to perfection and served with guacamole and sour cream. Your choice of flour or corn tortillas, served with rice and beans.
15.50
Halibut
A delicious filet of halibut covered in a mushroom and spinach caper sauce.
18.50
Shrimp Consuelo
Five large shrimps stuffed with crab and cheese then wrapped in bacon. Served with a jalapeno béarnaise sauce.
18.50
Camarones Rancheros
Large shrimps simmered in a rich ranchero sauce. Served with rice and beans
18.50
Pollo Assado
Boneless chicken breast marinated and charbroiled to perfection. Your choice of flour or corn tortillas. (Served with rice and beans)
15.00
Carnitas Plate
Tender roasted chunks of pork with guacamole onions, and cilantro with your choice of flour or corn tortillas. (Served with rice and beans)
16.50
Seafood Mariscada for Two
A collection of seafood: calamari, scallops, snapper, shrimps, chile relleno with tuna and a side of rice and beans. Exellente!
35.00
Fandango Favorites
Crepes a la Reina
Two crepes filled with chicken and mushrooms then topped with a tarragon sauce. Served with rice and vegetables.
14.50
Chicken Florentine
Chicken breast covered in a mushrooms, spinach, tarragon sauce. Served with rice and beans.
15.50
Chicken in Mole
Chicken breast covered in our traditional three chili sauce with chocolate and peanuts and garnished with sesame seeds. Served with rice and beans and your choice of flour or corn tortillas.
16.50
Sizzling Fajitas
Your choice of beef, chicken or vegetables sizzling on a hot platter with your choice of flour and corn tortillas. Served with guacamole, rice and beans.
16.75
Fajita Quesadilla
Your choice of beef, chicken, shrimp or vegetarian. Served with guacamole, rice and beans.
15.50
Steak Sandwich San Lucas
A tender strip steak served on top of a bolillo roll and topped with a creamy shrimp and mushroom sauce. Served with French fries and coleslaw.
16.00
Conestoga Burger
A flame broiled top sirloin burger cooked medium and served with French fries.
8.50
Add cheese
.75
Cosmopolitan Cuisine
New York Strip
Charbroiled to your taste and topped with mushrooms. Served with vegetables and your choice of rice or baked potato.
18.50
Fandango T-Bone
Charbroiled to perfection and served with vegetables and your choice of rice or baked potato.
24.00
Stuffed Lamb Chops
Three large chops stuffed with feta cheese, mushrooms and charbroiled to perfection. Served with vegetables and your choice of rice or baked potato.
18.50
Paella Valencia
A traditional casserole made with chorizo sausage, mussels, calamari, shrimp and chicken.
18.50
Barbequed Pork Spareribs
Delicious ribs barbequed to perfection and smothered with our special marinade. Served with French fries and coleslaw.
15.00
Side Dishes
Guacamole 3.50
Beans 3.50
Rice 3.50
Sour Cream 3.00
Tortillas 1.00
Jalapenos 2.00
A La Carte
Chile Relleno $5.00
Tamale $5.00
Cheese Enchilada $4.50
Taco $4.50
